Technologies for the Production of Healthy and Long-Shelf-Storage Canned Products Based on Na’matak Fruits. Innovative: International Multidisciplinary Journal of Applied Technology (2995-486X), [S. l.], v. 3, n. 1, p. 84–87, 2025. Disponível em: https://multijournals.org/index.php/innovative/article/view/3039. Acesso em: 13 feb. 2026.