Effects of Mineral and Biohumus Fertilizers on Tomatoes Grown in Greenhouses on Typical Gray Soils

Abstract

Among the vegetable crops of our republic, the tomato plant occupies an important place, and it is one of the most cultivated crops in our country. Therefore, it is necessary to increase the production of tomatoes in order to meet the demand of the population for fresh fruit and canning industry. This can be achieved not only by creating new high-yielding varieties, but also by introducing intensive technologies of tomato cultivation, increasing productivity while reducing the cost of production.